{"id":12917,"date":"2018-02-11T14:50:50","date_gmt":"2018-02-11T18:50:50","guid":{"rendered":"https:\/\/cookagoodlife.com\/?p=121"},"modified":"2023-12-03T13:50:04","modified_gmt":"2023-12-03T17:50:04","slug":"dried-bread-crumbs","status":"publish","type":"post","link":"https:\/\/growagoodlife.com\/dried-bread-crumbs\/","title":{"rendered":"How to Make Your Own Dried Bread Crumbs"},"content":{"rendered":"

Homemade bread crumbs are easy to make and a great way to use up leftover bread.\u00a0Dried bread crumbs add crunch as a topping for casseroles, help bind ingredients for meatballs, and are an essential breading for extra crispy chicken fingers.<\/p>\n

\"Homemade<\/p>\n

You can make your own homemade bread crumbs using leftover bread that is beginning to dry out. This no waste method tastes so much better than the dried bread crumbs you purchase in the store. If you bake your own bread, you can avoid the chemicals and extra ingredients found in store bought bread crumbs.<\/p>\n

How to Make Dried Bread Crumbs<\/h2>\n

Any type of bread can be used to make homemade bread crumbs, such as white, wheat, oatmeal, whole grain, sourdough, rye, and even gluten free! I like to use a mixture of breads for a more flavor.<\/p>\n

If you notice a loaf of bread getting dry, simply spread out the slices on baking sheets and let it dry naturally. Place the baking sheets in the oven to keep them out of the way. Just be sure to leave a note reminding yourself that they are in the oven. If the weather is humid, or you need bread crumbs quickly, you can speed up the process by drying out the bread in a low oven.<\/p>\n

A food processor makes quick work of turning the dried bread pieces into bread crumbs. You can also use a box grater or place the dried slices into a zipper bag and crush them with a rolling pin, meat mallet, or heavy skillet.<\/p>\n

\"steps<\/p>\n

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5<\/span> from 1 vote<\/div><\/div>\n<\/div>\n

How to Make Dried Bread Crumbs<\/h2>\n
<\/div>\n
Homemade bread crumbs are easy to make and a great way to use up leftover bread. Bread crumbs add crunch as a topping for casseroles, help bind ingredients for meatballs, and are an essential breading for extra crispy chicken fingers.<\/span><\/div>\n
<\/div>\n
<\/g><\/svg><\/span> Course <\/span>Pantry Ingredients<\/span><\/div>
<\/g><\/svg><\/span> Cuisine <\/span>Cooking Tips<\/span><\/div>
<\/g><\/svg><\/span> Keyword <\/span>dried bread crumbs<\/span><\/div><\/div>\n
<\/div>\n
<\/g><\/svg><\/span> Prep Time <\/span>10 minutes<\/span><\/span> minutes<\/span><\/span><\/div>
<\/g><\/svg><\/span> Cook Time <\/span>20 minutes<\/span><\/span> minutes<\/span><\/span><\/div>
<\/g><\/svg><\/span> Total Time <\/span>30 minutes<\/span><\/span> minutes<\/span><\/span><\/div><\/div>\n
<\/div>\n
<\/g><\/svg><\/span> Servings <\/span>1<\/span> slice<\/span><\/span><\/div>\n
<\/g><\/svg><\/span> Calories <\/span>24<\/span>kcal<\/span><\/span><\/div>\n
<\/g><\/svg><\/span> Author <\/span>Grow a Good Life<\/span><\/div>\n\n\n

Ingredients<\/h3>